7 Best Kobe Beef Restaurants in Sannomiya, Kobe

kobe beef restaurant Hyogo

Kobe is famous for its Kobe beef, one of the most premium types of wagyu. If you want to enjoy this delicacy, Sannomiya is the best place to find top-quality restaurants.

Here are seven of the best places to try Kobe beef in Sannomiya, offering unforgettable flavors and excellent service.


1. Mouriya – A Historic Kobe Beef Restaurant

  • Established in 1885, serving premium Kobe beef for over a century
  • Expert chefs prepare steak in front of you on a teppanyaki grill
  • Elegant atmosphere, perfect for a fine dining experience

Recommended Dish: Kobe Beef Tenderloin Steak
Juicy and tender steak, cooked to perfection on a hot teppan, bringing out the rich flavors of authentic Kobe beef.

Location: Sannomiya Station, 5-minute walk
Reservation: Required
Official Website: Royal Mouriya


2. KOJYU – A Cozy and Authentic Kobe Beef Restaurant

  • Serves high-quality Kobe beef in a warm and inviting atmosphere
  • Offers both teppanyaki and grilled steak options
  • Personalized service with detailed explanations about Kobe beef

Recommended Dish: Kobe Beef Sirloin Steak
A rich and flavorful cut with the perfect balance of fat and meat, grilled to enhance its natural taste.

Location: Sannomiya Station, 6-minute walk
Reservation: Recommended
Official Website: Kobe Beef KOJYU


3. Tsubasa – Affordable Kobe Beef Experience

  • Provides top-quality Kobe beef at a reasonable price
  • English-speaking staff, making it foreigner-friendly
  • Casual yet stylish ambiance, great for small groups

Recommended Dish: Kobe Beef Teppanyaki Set
Includes a perfectly grilled Kobe beef steak, fresh vegetables, and a selection of dipping sauces.

Location: Sannomiya Station, 7-minute walk
Reservation: Not required
Official Website: KOBE STEAK Tsubasa


4. Hanahoubi – A Kobe Beef Restaurant Near Ikuta Shrine

  • Located just a minute from the famous Ikuta Shrine
  • Offers a traditional Japanese-style dining experience
  • Uses high-grade Kobe beef with a focus on natural flavors

Recommended Dish: Kobe Beef Course Menu
A full-course meal including premium Kobe beef steak, seasonal vegetables, and miso soup.

Location: Sannomiya Station, 4-minute walk
Reservation: Required
Official Website: Hanahoubi


5. Iwasaki – A Teppanyaki-Style Kobe Beef Restaurant

  • Live cooking performance by skilled teppanyaki chefs
  • Specializes in high-marbled Kobe beef cuts
  • Relaxed and friendly atmosphere

Recommended Dish: Kobe Beef Fillet Steak
A lean yet incredibly tender fillet, cooked with precision for a melt-in-your-mouth experience.

Location: Sannomiya Station, 8-minute walk
Reservation: Recommended
Official Website: Iwasaki


6. Kobesteak Propeller – A Casual and Family-Friendly Kobe Beef Restaurant

  • Offers a variety of Kobe beef dishes in a casual setting
  • Perfect for families and budget-conscious travelers
  • Uses locally sourced ingredients to enhance flavors

Recommended Dish: Kobe Beef Hamburg Steak
A juicy and flavorful Kobe beef patty, served with a rich demi-glace sauce.

Location: Sannomiya Station, 10-minute walk
Reservation: Not required
Official Website: Kobesteak Propeller


7. Bifteck Kawamura – A Classic Kobe Beef Restaurant

  • Renowned for serving the highest grade of Kobe beef
  • Elegant interior with a luxurious dining atmosphere
  • Perfect for celebrating special occasions

Recommended Dish: Kobe Beef Chateaubriand
A rare and premium cut, incredibly tender with a delicate texture and deep umami flavor.

Location: Sannomiya Station, 2-minute walk
Reservation: Required
Official Website: Bifteck Kawamura


Conclusion

Sannomiya is the best place to enjoy Kobe beef at top-rated restaurants. Whether you prefer an affordable meal or a luxurious dining experience, these seven restaurants offer high-quality Kobe beef prepared by expert chefs.

To learn more about wagyu beef and what makes it special, check out our guide to Wagyu: Japan’s Premium Beef Explained.

For more high-end dining options, explore our Best 5 High-End Sushi Restaurants in Kyoto


FAQ

Do I need a reservation for Kobe beef restaurants?

Most high-end restaurants require reservations, while some casual places accept walk-ins.

What is the difference between Kobe beef and regular beef?

Kobe beef is a type of wagyu known for its intense marbling, tenderness, and rich umami flavor.

How much does Kobe beef cost per person?

The price of Kobe beef depends on the restaurant and cut. At high-end restaurants, a meal costs ¥8,000–¥20,000 JPY ($54–$135 USD) per person. Budget-friendly options, like hamburg steak made with Kobe beef, start at ¥2,500 JPY ($17 USD).