If you’re looking to experience one of Japan’s most famous ramen restaurants, Ichiran is a must-visit.
Known for its creamy tonkotsu (pork bone) broth, perfectly cooked noodles, and unique dining experience, Ichiran has become a global icon for ramen lovers.
Let’s dive into what makes Ichiran so special!
What is Ichiran Ramen?
Ichiran specializes in Hakata-style tonkotsu ramen, featuring a rich, creamy pork bone broth.
Their ramen is customizable, allowing you to choose the firmness of your noodles, the strength of the broth, and even the amount of garlic and spice.
This ensures every bowl is tailored to your taste preferences.
Why Choose Ichiran?
Ichiran is more than just delicious ramen—it’s an experience.
Each customer dines in a private booth, allowing you to focus entirely on your meal.
The ordering process is streamlined, and the restaurant’s dedication to quality ensures every bowl is perfectly crafted.
How to Order at Ichiran
At Ichiran, ordering is simple and fun.
You’ll be given an order sheet to customize your ramen, from noodle texture to spice level. Once seated in your private booth, press the call button, and a staff member will take your order.
Your ramen is delivered through a small curtain, ensuring minimal distractions.
Must-Try Add-Ons
- Soft-Boiled Egg: Adds a creamy richness to your ramen.
- Extra Noodles (Kae-Dama): Perfect if you’re still hungry!
- Ichiran’s Secret Red Sauce: A spicy blend that enhances the broth’s flavor.
- Matcha Pudding: A sweet treat to finish your meal.
Tips for Visiting Ichiran
- Visit during off-peak hours to avoid long lines.
- Try the limited seasonal menu for unique flavors.
- Use the English menu available at most locations.
- Don’t rush—enjoy the immersive dining experience.
Where to Find Ichiran
Ichiran has locations across Japan, especially in major cities like Tokyo, Osaka, and Fukuoka.
Use Google Maps to find the nearest branch, or visit their flagship store in Fukuoka, where their Hakata-style ramen originated.
Official Site: Ichiran Shop List
Frequently Asked Questions about Ichiran Ramen
1. What makes Ichiran Ramen unique compared to other ramen shops?
Ichiran Ramen is renowned for its private dining booths, allowing customers to focus solely on the flavors of their customizable tonkotsu ramen without distractions. This unique setup enhances the dining experience, making it distinct from other ramen establishments.
2. Is Ichiran Ramen suitable for vegetarians or vegans?
Ichiran primarily specializes in pork-based tonkotsu broth, which may not be suitable for vegetarians or vegans. However, some locations occasionally offer limited-time vegetarian options. It’s advisable to check with the specific branch or consult their menu beforehand.
From the official website：Some Ichiran locations offer 100% tonkotsu-free ramen; however, please note that this is not halal ramen.
3. Can I purchase Ichiran’s ramen to enjoy at home?
Yes, Ichiran offers take-home ramen kits available for purchase at their restaurants and online. These kits allow you to recreate the Ichiran experience at home, complete with their signature broth and noodles.
Conclusion
Ichiran offers more than just a bowl of ramen—it’s a cultural and culinary experience that embodies the essence of Japanese dining.
With its creamy tonkotsu broth, customizable options, and private dining booths, it’s a must-try for any ramen lover visiting Japan!
ICHIRAN Best Ramen in the World!
