Hakodate Morning Market is a must-visit destination for seafood lovers.
Known for its fresh and vibrant offerings, this bustling market features some of the most delicious and visually stunning seafood bowls in Japan.
It’s also an excellent spot for food photography, cultural exploration, and experiencing Hokkaido’s iconic food scene.
What is Hakodate Morning Market?
Hakodate Morning Market is a lively marketplace located near Hakodate Station, offering an array of fresh seafood, local produce, and unique dining experiences.
Open daily, it is the perfect place to sample Hokkaido’s famed seafood while soaking in the vibrant local atmosphere.
This market isn’t just about food—it’s a window into Hakodate’s local culture, where vendors greet you with warm smiles, and each dish tells a story of the region’s rich culinary history.
Highlights of Hakodate Morning Market
1. Ikkatei Tabiji
This signature dish features fresh squid so fresh it moves!
The combination of tender squid and a soy-based dipping sauce offers an unforgettable experience.
- Why It’s Unique: This bowl offers a chance to experience the lively culture of the market, making it both a meal and a show.
Google Map: Tabiji
2. Kikuyo Shokudo
Known as the “original Hakodate Tomoe Bowl,” this dish is a stunning mix of crab, salmon roe, and uni (sea urchin).
Kikuyo Shokudo also has a location at New Chitose Airport. Why not enjoy it again before heading home?
- Why It’s Unique: Perfect for food photography, with its vibrant colors and luxurious toppings.
Google Map: Kikuyo Shokudo
3. Asaichi Shokudo Bukkake
This luxurious seafood bowl features fresh Hokke sashimi, a rarity even in Japan.
Google Map: Asaichi Shokudo Bukkake
4. Mako to Yasube
This bowl combines five different types of seafood, offering a colorful and diverse dining experience.
- Why It’s Unique: A great way to sample multiple flavors in one dish, showcasing Hokkaido’s seafood diversity.
Google Map: Mako to Yasube
5. Chamu
The Isaribi Bowl highlights the catch of the day, including scallops and seasonal fish, beautifully arranged over rice.
- Why It’s Unique: Reflects the seasonal bounty of Hakodate’s waters, offering a fresh take every time you visit.
Google Map: Ajidokoro Chamu
6. Asaichi Shokudo Nibankan
This dish is a simple yet delicious way to enjoy Hakodate’s signature squid sashimi.
- Why It’s Unique: A minimalist yet flavorful way to experience Hakodate’s iconic seafood.
Google Map: Nibankan
Visitor Information
- Google Map: Hakodate Morning Market
- Operating Hours: 6:00 AM – 2:00 PM (varies by shop).
- Average Cost: ¥1,500-¥3,000 per bowl.
How to Get There
- From JR Hakodate Station: The market is a 2-minute walk from the station.
Tips for Visiting
- Arrive Early: The freshest seafood is available early in the morning.
- Bring Cash: Many shops may not accept credit cards.
- Try Seasonal Items: Some dishes feature seafood that is only available at certain times of the year.
FAQ
What is the best time to visit Hakodate Morning Market?
The market is best visited early in the morning, between 6:00 AM and 8:00 AM, when the seafood is freshest.
What time does it open?
From January to April, the market operates from 6:00 AM to 2:00 PM. From May to December, it opens earlier at 5:00 AM. It’s open year-round.
How many shops are there?
The market features around 250 shops, including seafood vendors, produce sellers, and dried goods stores.
